54th Annual World Championship Chili Cook-off

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Name: 54th Annual World Championship Chili Cook-off
Date: September 17, 2021 - September 19, 2021
Event Description:
The International Chili Society (ICS) has announced that the Burroughs and Chapin Pavilion Place will be the official event site for the 54th Annual World Championship Chili Cook-off (WCCC) in Myrtle Beach, S.C. From September 17-19, 2021, WCCC event organizers will transform this central location on Myrtle Beach’s Grand Strand into a chili lover’s paradise and even better, general gate admission is FREE! The event site will include numerous built-in activities such as a Family Fun Zone where guests can participate in family-friendly challenges; a relaxing beer garden that will offer an array of different craft and special brews; the main stage that will host a slew of activities, including a hot pepper eating contest and live music; and the ever-popular People’s Choice Chili Competition, which allows event attendees to sample and vote for numerous chili dishes.
Location:
Burroughs & Chapin Pavilion Place - 812 N Ocean Blvd, Myrtle Beach, SC 29577
Date/Time Information:
September 17-19, 2021 | 11 am - 6 pm, daily
Contact Information:
International Chili Society
Fees/Admission:
General Admission is FREE! Other ticketed options (like VIP) available at https://www.eatgreatchili.com/tickets
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