ServSafe course at SBIC

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Name: ServSafe course at SBIC
Date: January 11, 2017
Time: 8:30 AM - 12:30 PM EST
Website: http://www.brunswickcc.edu
Event Description:
This course is designed for students who desire an occupation in the food service industry and for those who are presently employed within the food service industry. Emphasis will be placed on the following areas: attitude development; sanitation and safety; food service terminology and procedure; tools and equipment; and basic food preparation. Registration fee is $75.00. The student will have an additional fee for the final exam. This fee will be required at the time the student takes the exam during the final class. Fee must be paid with a credit card.
Location:
South Brunswick Islands Center (SBIC) 
9400 Ocean Hwy 17W
Carolina Shores, NC  28467
Date/Time Information:
Class begins 1/9/17 @ 8:30 am - 12:30 pm, Mondays and Wednesdays through 1/25/17
 
Contact Information:
910.755.7378
Send an Email
Fees/Admission:
Registration fee is $75.00. The student will have an additional fee for the final exam. This fee will be required at the time the student takes the exam during the final class. Fee must be paid with a credit card.
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